Global initiatives for waste reduction and cutting food loss
"This book examines the methods of global initiatives for reducing waste reduction and cutting food loss. It also explores the idea of effective management of food waste"--
| Другие авторы: | , , , |
|---|---|
| Формат: | Электронная книга |
| Язык: | English |
| Публикация: |
Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA)
IGI Global,
[2019]
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| Серии: | Advances in environmental engineering and green technologies (AEEGT) book series.
|
| Предметы: | |
| Online-ссылка: | https://www.lib.tsu.ru/mminfo/2023/EBSCO/2028735.pdf Перейти в каталог НБ ТГУ |
| LEADER | 03646cam a2200565Ii 4500 | ||
|---|---|---|---|
| 001 | koha001010019 | ||
| 003 | OCoLC | ||
| 005 | 20250707124843.0 | ||
| 006 | m e d | ||
| 007 | cr bn||||m|||a | ||
| 008 | 190209s2019 pau fob 001 0 eng d | ||
| 035 | |a koha001010019 | ||
| 040 | |a IGIGL |b eng |e rda |c IGIGL |d OCLCO |d N$T |d YDXIT | ||
| 020 | |a 1522577076 |q electronic book | ||
| 020 | |a 9781522577072 |q electronic book | ||
| 020 | |z 9781522577065 |q h/c | ||
| 024 | 7 | |a 10.4018/978-1-5225-7706-5 |2 doi | |
| 050 | 4 | |a TD793.9 |b .G56 2019 | |
| 072 | 7 | |a BUS |x 032000 |2 bisacsh | |
| 072 | 7 | |a SOC |x 000000 |2 bisacsh | |
| 082 | 0 | 4 | |a 363.72/8 |2 23 |
| 049 | |a MAIN | ||
| 245 | 0 | 0 | |a Global initiatives for waste reduction and cutting food loss |c [edited by] Aparna B. Gunjal, Meghmala S. Waghmode, Neha N. Patil, and Pankaj Bhatt. |
| 264 | 1 | |a Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) |b IGI Global, |c [2019] | |
| 300 | |a 1 online resource (23 PDFs (xxi, 328 pages)) | ||
| 490 | 1 | |a Advances in environmental engineering and green technologies (AEEGT) book series | |
| 500 | |a "Premier reference source". | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Chapter 1. Enzymes production from food waste and their application -- Chapter 2. Value-added products from food waste -- Chapter 3. Industrially important enzymes production from food waste: an alternative approach to land filling -- Chapter 4. Recent molecular approaches for development of value-added products from lignocellulosic food waste -- Chapter 5. Fermented foods and their production -- Chapter 6. Recent insight into fermented foods and production -- Chapter 7. Microbiological monitoring in the biodegradation of food waste -- Chapter 8. Sustainable management of coffee and cocoa agro-waste -- Chapter 9. Utilization and management of food waste -- Chapter 10. Various approaches for food waste processing and its management -- Chapter 11. Understanding the composition of food waste: an "-omics" approach to food waste management -- Chapter 12. Together we Will reduce the food loss -- Chapter 13. The pursuit of zero food waste: a gamified approach promoting avoidance of dormitory mess food wastage in educational institutions. | |
| 520 | 3 | |a "This book examines the methods of global initiatives for reducing waste reduction and cutting food loss. It also explores the idea of effective management of food waste"-- |c Provided by publisher. | |
| 588 | |a Description based on online resource; title from digital title page (viewed on March 01, 2019). | ||
| 653 | 0 | |a Food industry and trade |x Waste minimization. |9 901115 | |
| 653 | 0 | |a Food industry and trade |x Waste disposal. |9 901116 | |
| 653 | 0 | |a Agricultural wastes |x Management. |9 901117 | |
| 653 | 0 | |a Salvage (Waste, etc.) |9 901118 | |
| 653 | 7 | |a BUSINESS & ECONOMICS / Infrastructure |2 bisacsh |9 900194 | |
| 653 | 7 | |a SOCIAL SCIENCE / General |2 bisacsh | |
| 655 | 4 | |a EBSCO eBooks | |
| 700 | 1 | |a Gunjal, Aparna B., |d 1981- |9 901119 | |
| 700 | 1 | |a Waghmode, Meghmala S., |9 901120 | |
| 700 | 1 | |a Patil, Neha N., |9 901121 | |
| 700 | 1 | |a Bhatt, Pankaj, |9 901122 | |
| 710 | 2 | |a IGI Global, |e publisher. |9 899844 | |
| 776 | 0 | 8 | |i Print version: |z 1522577068 |z 9781522577065 |w (DLC) 2018036332 |
| 830 | 0 | |a Advances in environmental engineering and green technologies (AEEGT) book series. |9 901087 | |
| 856 | 4 | 0 | |u https://www.lib.tsu.ru/mminfo/2023/EBSCO/2028735.pdf |
| 856 | |y Перейти в каталог НБ ТГУ |u https://koha.lib.tsu.ru/cgi-bin/koha/opac-detail.pl?biblionumber=1010019 | ||
| 910 | |a EBSCO eBooks | ||
| 999 | |c 1010019 |d 1010019 | ||
| 039 | |b 2 | ||