Handbook of research on nanoemulsion applications in agriculture, food, health, and biomedical sciences
"This book focuses on the basic aspects of nanoemulsion, synthesis and characterization, and focuses on the different types of applications for nanoemulsions in agriculture, food, health, and biomedical sciences"
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| Формат: | Электронная книга |
| Язык: | English |
| Публикация: |
Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA)
IGI Global,
[2022]
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| Предметы: | |
| Online-ссылка: | https://www.lib.tsu.ru/mminfo/2023/EBSCO/3127386.pdf |
| Итог: | "This book focuses on the basic aspects of nanoemulsion, synthesis and characterization, and focuses on the different types of applications for nanoemulsions in agriculture, food, health, and biomedical sciences" |
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| Объем: | 1 online resource (34 PDFs (671 pages)) |
| Библиография: | Includes bibliographical references and index. |
| ISBN: | 9781799883807 1799883809 9781799883814 1799883817 |