The filth disease typhoid fever and the practices of epidemiology in Victorian England

"Typhoid fever is a food- and water-borne infectious disease that was insidious and omnipresent in Victorian Britain. It was one of the most prolific diseases of the Industrial Revolution. There was a palpable public anxiety about the disease in the Victorian era, no doubt fueled by media cover...

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Bibliographic Details
Main Author: Steere-Williams, Jacob
Format: eBook
Language:English
Published: Rochester, NY University of Rochester Press, 2020.
Series:Rochester studies in medical history.
Subjects:
Online Access:EBSCOhost
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Table of Contents:
  • Typhoid Cultures and Framing the Filth Disease; A Royal Thanksgiving: Disease and the Victorian Social Body; A Good Working Theory: Water and the Methods of Outbreak Investigation before 1880; Nature's Not-So Perfect Food: The Epidemiology of Milk-Borne Typhoid; Soils, Stools, and Saprophytes: Epidemiology in the Age of Bacteriology; Typhoid in the Tropics: Imperial Bodies, Warfare, and the Reframing of Typhoid as a Global Disease; The Afterlife of Victorian Typhoid