International food law how food law can balance health, environment and animal welfare
"This book critically analyses under an ethical and legal point of view if the current food production process based on the industrialization of agriculture and over-exploitation of natural resources is appropriate to guarantee sustainable development, respectful of the right to adequate nutrit...
| Other Authors: | , , |
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| Format: | eBook |
| Language: | English |
| Published: |
Alphen aan den Rijn, The Netherlands
Wolters Kluwer Kluwer Law International,
[2021]
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| Series: | Energy and environmental law & policy series ;
v. 40. |
| Subjects: | |
| Online Access: | EBSCOhost Перейти в каталог НБ ТГУ |
Table of Contents:
- International food law : history and evolution / Uché Ewelukwa Ofodile
- Right to food in international law / Margherita Brunori & Pier Filippo Giuggioli
- The UN decade of action on nutrition : opportunities and challenges in a time of a pandemic / Khaled Eltaweel
- The international treaty on plant genetic resources for food and agriculture and the 2050 food challenge / Domenico Pignone
- Codex Alimentarius : safe, good food for everyone / Tom Heilandt
- Food Safety under WTO law / Daria Boklan
- Checking compliance with food law : control, inspection and approval procedures under the WTO SPS Agreement / Denise Prévost
- Food production and animal welfare : an international law perspective / Ilja Richard Pavone
- Right to food and food security : a comparative prospective / Francesco Alicino
- regulating health claims : an international comparison / Jill E. Hobbs, Stavroula Malla & May T. Yeung
- Food safety in the United States / Alexia Brunet Marks
- CAFOs : climate change, livestock production and the law / Justo Corti Varela
- An overview of EU food law / Luchino Ferraris
- EU agricultural law and the common agricultural policy / Alberto Germanò & Eva Rook Basile
- Food safety system in the EU / Maria Pia Ragionieri
- Food waste in EU food law / David Röttgen & Francesca Allocco
- The EU policy to protect bees : the restrictions to the use of neonicotinoids and the emergency authorizations granted by MS : in search of a long-term strategy on pesticides / Daniela Corona
- Biotechnology and food and feed safety assessment / Gijs A. Kleter & Harry A. Kuiper