Polyphenols of Perilla frutescens of the family Lamiaceae identified by tandem mass spectrometry

Perilla frutescens is mainly cultivated as an oilseed crop. Perilla seeds contain 40-53 % of oil, 28 % of protein. The growing season is 100-150 days. In Russia, perilla is grown in the Far East, where the yield is 0.8-1.2 t/ha. Perilla of different geographical origin has its own special, sharply d...

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Библиографическая информация
Опубликовано в: :Вавиловский журнал генетики и селекции Т. 26, № 7. С. 637-644
Другие авторы: Razgonova, Mayya P., Konkova, N. G., Zakharenko, Alexander M., Golokhvast, Kirill S.
Формат: Статья в журнале
Язык:English
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Online-ссылка:http://vital.lib.tsu.ru/vital/access/manager/Repository/koha:001015649