Webb, G. A. (2006). Modern Magnetic Resonance: Part 1: Applications in Chemistry, Biological and Marine Sciences, Part 2: Applications in Medical and Pharmaceutical Sciences, Part 3: Applications in Materials Science and Food Science. Springer e-books.
Chicago Style (17th ed.) CitationWebb, Graham A. "Modern Magnetic Resonance: Part 1: Applications in Chemistry, Biological and Marine Sciences, Part 2: Applications in Medical and Pharmaceutical Sciences, Part 3: Applications in Materials Science and Food Science." Springer E-books 2006.
MLA (8th ed.) CitationWebb, Graham A. "Modern Magnetic Resonance: Part 1: Applications in Chemistry, Biological and Marine Sciences, Part 2: Applications in Medical and Pharmaceutical Sciences, Part 3: Applications in Materials Science and Food Science." Springer E-books, 2006.