The extraction of amino acids from protein hydrolyzates of agricultual and food wastes
Published in: | Fundamental and applied problems of environmental protection. Vol. 3 : International conference, September, 12-16, 1995, Tomsk : abstracts Vol. 3 : Physical-chemical methods of environmentalal monitoring. P. 166 |
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Main Author: | Kotova, D. L. |
Other Authors: | Mokshina, N. Ya |
Format: | Book Chapter |
Language: | English |
Subjects: | |
Online Access: | Перейти в каталог НБ ТГУ |
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