Showing 201 - 220 results of 473 for search 'food (biotechnology OR technology).', query time: 0.13s Refine Results
  1. 201
    Published 2017
    Table of Contents: ...Determining the effectiveness of communication & distribution channels for organic foods / Vesile...
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  2. 202
    Published in Springer eBooks (2014)
    Table of Contents: ... science and technology education, Steve Alsop and Larry Bencze -- Part I: Constituting Theories...
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  3. 203
    Published in Springer eBooks (2014)
    Table of Contents: ...: Development of New Methodologies and Emergent Technologies for Showing Food with Health Claims on Chronic...
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  4. 204
    by Martini, Silvana
    Published in Springer eBooks (2013)
    Table of Contents: ... ultrasound in the food industry -- Mechanisms involved in sonocrystallization -- Sonocrystallization of fats...
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  5. 205
  6. 206
    Published in Springer eBooks (2014)
    Subjects: ...Biotechnology. 303552...
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  7. 207
    Published in Springer eBooks (2014)
    Table of Contents: ... materials from seafood by-products by membrane separation technology -- Processing and characterization...
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  8. 208
    Published in Springer eBooks (2012)
    Table of Contents: ...Defending the Safety of the Global Food System: Advances in Food Security and Safety -- Food Safety...
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  9. 209
    Published in Springer eBooks (2013)
    Table of Contents: ... Production -- Microbial Exopolysaccharides -- Bacterial Enzymes -- Diversity and Biotechnological...
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  10. 210
    by Olmedo, Eric
    Published in Springer eBooks (2015)
    Table of Contents: ...: Ethnicity, Identity & Society -- Chapter 4: Food and Society: The Life of Ethnic Boundaries -- Chapter 5...
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  11. 211
  12. 212
    Published in Springer eBooks (2013)
    Table of Contents: ... Africa (WANA): Overview -- 2 Implications of Climate Change for Agriculture and Food Security...
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  13. 213
    Published in Springer eBooks (2014)
    Subjects: ...Food science. 566222...
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  14. 214
    by Brodie, Graham
    Published 2016
    Table of Contents: ...16 Radio Frequency and Microwave Processing of Food --...
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  15. 215
    Published 2020
    Table of Contents: ... and Use of Palm Oil as a Way to Increase Safety of Food Fats -- 15: Resource-Saving Technology...
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  16. 216
    Published in Springer eBooks (2012)
    Table of Contents: ... Food Industry Waste: Microbiology, Biochemistry and Technology -- Enhancement of Bio-Hydrogen...
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  17. 217
    Published in Springer eBooks (2014)
    Table of Contents: ... Microtubules? -- Auxin Biology: Applications and the Mechanisms Behind -- The Biotechnological Potential...
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  18. 218
    Published in Springer eBooks (2013)
    Table of Contents: ...Preface -- 1. Advanced Technologies for Managing Insect Pests: an Overview -- 2. bHLH Transcription...
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  19. 219
    Published in Springer eBooks (2015)
    Subjects: ...Philosophy of Technology. 307409...
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  20. 220
    Published in Springer eBooks (2015)
    Table of Contents: ...Architecture Technology -- Mining and Metallurgical Technology -- Mechanical Technology -- Water...
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