Showing 1 - 3 results of 3 for search 'Ljamin, M. J.', query time: 0.01s Refine Results
  1. 1
    Nutrition medium optimization in the products on technology of spirulina for food and energy demands
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    Book Chapter
  2. 2
    Spirulina as an important component of food energetics
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    Book Chapter
  3. 3
    Algological technology and perspectives of geoecology
    Other Authors: “...Ljamin, M. J....”
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    Book Chapter
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