Food Safety, from Farm to Fork Emerging and Re-Emerging Issues.
Globally, there are many safety concerns emanating from the consumption of food, and are categorized as physical, biological and chemical hazards. This volume explores a number of safety issues pertaining to foods consumed across the globe today. It represents a useful resource for researchers, food...
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | eBook |
| Language: | English |
| Published: |
Newcastle-upon-Tyne
Cambridge Scholars Publisher,
2020.
|
| Subjects: | |
| Online Access: | https://www.lib.tsu.ru/mminfo/2023/EBSCO/2662288.pdf Перейти в каталог НБ ТГУ |
| LEADER | 02310cam a2200409Mu 4500 | ||
|---|---|---|---|
| 001 | koha001010385 | ||
| 003 | OCoLC | ||
| 005 | 20250707125004.0 | ||
| 006 | m d | ||
| 007 | cr cnu---unuuu | ||
| 008 | 201107s2020 xx o ||| 0 eng d | ||
| 035 | |a koha001010385 | ||
| 040 | |a EBLCP |b eng |c EBLCP |d YDX |d UKAHL |d N$T | ||
| 019 | |a 1202601846 | ||
| 020 | |a 1527560562 | ||
| 020 | |a 9781527560567 |q (electronic bk.) | ||
| 020 | |z 1527555836 | ||
| 020 | |z 9781527555839 | ||
| 050 | 4 | |a TX531 | |
| 082 | 0 | 4 | |a 363.192 |
| 049 | |a MAIN | ||
| 100 | 1 | |a Kiio, Juliana. |9 903284 | |
| 245 | 1 | 0 | |a Food Safety, from Farm to Fork |h [electronic resource] |b Emerging and Re-Emerging Issues. |
| 260 | |a Newcastle-upon-Tyne |b Cambridge Scholars Publisher, |c 2020. |9 901980 | ||
| 300 | |a 1 online resource (176 p.) | ||
| 500 | |a Description based upon print version of record. | ||
| 505 | 0 | |a Intro -- Table of Contents -- Introduction -- Chapter One -- Chapter Two -- Chapter Three -- Chapter Four -- Chapter Five -- Chapter Six -- Chapter Seven -- Chapter Eight -- Chapter Nine -- Chapter Ten -- Chapter Eleven -- Bibliography | |
| 520 | |a Globally, there are many safety concerns emanating from the consumption of food, and are categorized as physical, biological and chemical hazards. This volume explores a number of safety issues pertaining to foods consumed across the globe today. It represents a useful resource for researchers, food handlers and legislative bodies as it presents key findings in the area of food safety, and details the findings of a number of scientific research studies conducted through surveys, laboratory analysis and environmental assessments. The findings indicate the presence of eminent food safety threats. | ||
| 653 | 0 | |a Food |x Safety measures. |9 903285 | |
| 655 | 4 | |a EBSCO eBooks | |
| 700 | 1 | |a Njuguna, Christine. |9 903286 | |
| 776 | 0 | 8 | |i Print version: |a Kiio, Juliana |t Food Safety, from Farm to Fork : Emerging and Re-Emerging Issues |d Newcastle-upon-Tyne : Cambridge Scholars Publisher,c2020 |z 9781527555839 |
| 856 | 4 | 0 | |u https://www.lib.tsu.ru/mminfo/2023/EBSCO/2662288.pdf |
| 856 | |y Перейти в каталог НБ ТГУ |u https://koha.lib.tsu.ru/cgi-bin/koha/opac-detail.pl?biblionumber=1010385 | ||
| 910 | |a EBSCO eBooks | ||
| 999 | |c 1010385 |d 1010385 | ||
| 039 | |b 2 | ||
