Food science and technology trends and future prospects
| Other Authors: | |
|---|---|
| Format: | eBook |
| Language: | English |
| Published: |
Berlin ; Boston
Walter de Gruyter GmbH,
[2021]
|
| Series: | De Gruyter STEM.
|
| Subjects: | |
| Online Access: | https://www.lib.tsu.ru/mminfo/2023/EBSCO/2926475.pdf Перейти в каталог НБ ТГУ |