Kochetkova, T. V., Grabarnik, I. P., Klyukina, A. A., Zayulina, K. S., Elizarov, I. M., Shestakova, O. O., . . . Kublanov, I. V. Microbial communities of artisanal fermented milk products from Russia. Microorganisms, 2022, .
Chicago Style (17th ed.) CitationKochetkova, Tatiana V., et al. "Microbial Communities of Artisanal Fermented Milk Products from Russia." Microorganisms 2022 ().
MLA (8th ed.) CitationKochetkova, Tatiana V., et al. "Microbial Communities of Artisanal Fermented Milk Products from Russia." Microorganisms, 2022, .
Warning: These citations may not always be 100% accurate.
