|
|
|
|
| LEADER |
01537nmm a22003855u 4500 |
| 001 |
vtls000365457 |
| 003 |
RU-ToGU |
| 005 |
20210922030338.0 |
| 007 |
cr nn 008mamaa |
| 008 |
090508s2008 xx j ita d |
| 020 |
|
|
|a 9788847007888
|
| 035 |
|
|
|a to000365457
|
| 039 |
|
9 |
|y 200905082129
|z Александр Эльверович Гилязов
|
| 040 |
|
|
|a Springer
|c Springer
|d RU-ToGU
|
| 100 |
1 |
|
|a Marriott, Norman G.
|9 332448
|
| 245 |
1 |
0 |
|a Sanificazione nell’industria alimentare
|h Электронный ресурс
|c by Norman G. Marriott, Robert B. Gravani.
|
| 260 |
|
|
|a Milano :
|b Springer-Verlag Italia,
|c 2008.
|9 729908
|
| 650 |
|
0 |
|a Emerging infectious diseases
|9 303699
|
| 650 |
|
0 |
|a Food science
|9 566222
|
| 650 |
|
0 |
|a medicine
|9 566220
|
| 650 |
|
0 |
|a microbiology
|9 566253
|
| 650 |
|
0 |
|a System safety
|9 304167
|
| 650 |
1 |
4 |
|a chemistry
|9 161768
|
| 650 |
2 |
4 |
|a Food Science
|9 566223
|
| 650 |
2 |
4 |
|a Health Promotion and Disease Prevention
|9 303017
|
| 650 |
2 |
4 |
|a Infectious Diseases
|9 303700
|
| 650 |
2 |
4 |
|a Microbiology
|9 566273
|
| 650 |
2 |
4 |
|a Quality Control, Reliability, Safety and Risk
|9 304169
|
| 700 |
1 |
|
|a Gravani, Robert B.
|9 332449
|
| 710 |
2 |
|
|a SpringerLink (Online service)
|9 143950
|
| 773 |
0 |
|
|t Springer eBooks
|
| 856 |
4 |
0 |
|u http://dx.doi.org/10.1007/978-88-470-0788-8
|
| 856 |
|
|
|y Перейти в каталог НБ ТГУ
|u https://koha.lib.tsu.ru/cgi-bin/koha/opac-detail.pl?biblionumber=241936
|
| 950 |
|
|
|a Chemistry and Materials Science (Springer-11644; ZDB-2-CMS)
|
| 999 |
|
|
|c 241936
|d 241936
|
