The Role of Biotechnology in Improvement of Livestock Animal Health and Biotechnology /
This book examines how biotechnology can improve livestock breeding and farming, and thereby also animal products. In the first chapters the reader will discover which techniques and approaches are currently used to improve animal breeding, animal health and the value of animal products. Particular...
| Опубликовано в: : | Springer eBooks |
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| Соавтор: | |
| Другие авторы: | , , |
| Формат: | Электронная книга |
| Язык: | English |
| Публикация: |
Berlin, Heidelberg :
Springer Berlin Heidelberg : Imprint: Springer,
2015.
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| Предметы: | |
| Online-ссылка: | http://dx.doi.org/10.1007/978-3-662-46789-3 Перейти в каталог НБ ТГУ |