APA Цитирование

(1988). Food irradiation: A technique for preserving and improving the safety of food. WHO.

Chicago-стиль цитирования

Food Irradiation: A Technique for Preserving and Improving the Safety of Food. Geneva: WHO, 1988.

MLA-цитирование

Food Irradiation: A Technique for Preserving and Improving the Safety of Food. WHO, 1988.

Предупреждение: эти цитирования не могут быть точны на 100%.