Design of experiments for chemical, pharmaceutical, food, and industrial applications
"This book seeks to increase the use of design of experiments to optimize and improve analytical methods and productive processes in order to use less resources and time"--
| Other Authors: | |
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| Format: | eBook |
| Language: | English |
| Published: |
Hershey, PA
Engineering Science Reference, an imprint of IGI Global,
[2020]
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| Series: | Advances in chemical and materials engineering (ACME) book series.
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| Subjects: | |
| Online Access: | https://www.lib.tsu.ru/mminfo/2023/EBSCO/2335354.pdf Перейти в каталог НБ ТГУ |
| Summary: | "This book seeks to increase the use of design of experiments to optimize and improve analytical methods and productive processes in order to use less resources and time"-- |
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| Physical Description: | 1 online resource |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 179981520X 9781799815204 |